One of my favorite things to do is eat.
Especially Italian style foods.
Especially with my friends.
This past weekend I had the priviledge of cooking up a bunch of Italian favorites for my friends using Johnsonville Italian Sausage. I made Italian Sausage Lasagna, Italian Sausage Rigatoni, Italian Sausage Vodka & Cream Sauce on low carb shirataki noodles, Italian Sausage Stuffed Mushrooms, and for dessert, Low Carb Key Lime Pie. Plus we had plain ol' cooked sausage.